Killer Cookies
1 1/2 cups flour
1 tsp baking powder
1 tsp baking soda
1 tsp salt
Mix these dry ingredients in a bowl, and set aside
1/2 cup shortening
1/2 cup butter, softened
1 cup brown sugar
1 cup granulated sugar
Cream these with a mixer. Then add, one at a time,
2 eggs
1 Tablespoon pure Mexican vanilla
Gradually mix in the dry ingredients. Then, stir in
2 cups Rice Krispies cereal
2 cups old-fashioned oats
2 1/2 cups semisweet chocolate chips
The mixture is really crumbly and difficult to mix, but it will all come together. I found that it was easiest to scoop the cookies with an ice cream scoop (the squeezable kind). Any other method just made everything fall apart.
Bake at 350 for 10 minutes on greased cookie sheets. Then, allow the cookies to cool about 10 minute on the sheet. Try to avoid the temptation to dive right in as they will be WAY too messy to handle while hot.
Enjoy!

My sister and I have always talked about opening an 

We are slowly but surely (I have 2 kids 2 and under, and my sister teaches language arts at a performing arts middle school) stocking the store with goodies. Please visit, look around, and let us know if you have any special requests!
I brought these brownies to our Bible study Friday night, and they were a hit. I just baked a pan of brownies according to the directions. After they were finished, I topped them with mini marshmallows, broken up Hershey milk chocolate bars, and broken graham crackers. Then I stuck it under the broiler for 2-3 minutes (until the marshmallow melted and browned slightly). We served it with vanilla ice cream for a delicious dessert.